Sous Chef
Manhattan group with a diverse portfolio of restaurants seeks a Sous Chef for its upper Westside two-star French restaurant Nice Matin. We are looking for a motivated individual from the best schools and apprenticeships. Previous management experience is not required, only the ambition to lead by example. Applicant should be interested in operating a high-energy, high-profile kitchen specializing in French-Mediterranean Cuisine. If you are ready to make the step up to a more rewarding and promising career, send your resume in total confidentiality.
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