Food Service Manager III - Summer ESY Food Service Program

Food Service Manager III - Summer ESY Food Service Program JobID: 5508

• Position Type:

Food Service/ Senior Food Service Helper

• Date Posted:

3/9/2026

• Location:

Pine Brook Elementary School

• Closing Date:

03/19/2025

The Greece Central School District believes that all students benefit from a culture where diversity, inclusion, and equity with excellence are valued. Greece Central School District welcomes stakeholders who can collaborate with other staff to ensure that our policies, regulations, practices, programs and services promote equity, inclusion, and diversity.

Salary: Per Teamsters Contract

Bargaining Unit ( click here ( for contracts):

Report Times: 7:00am - 1:30pm

Daily Hours: 6.5 Paid

Work Year: Summer 25/26

Supervisor: Director of Food Service

Civil Service Title:

Minimum Requirements:

INTERNAL CANDIDATES ONLY

(MUST BE ABLE TO WORK THE ENTIRE SUMMER SESSION)

Monday-Friday 7/6/26-8/14/26

Desired Qualifications:

Ability to supervise staff;

Knowledge of the principles of nutrition and a balanced diet;

Understand meal components for reimbursable breakfasts and lunches;

Possess the basic computer skills necessary to perform management duties;

Ability to meet the needs of students with special requirements;

Ability to estimate requirements and prepare orders;

Ability to follow oral and written instructions;

Ability to prepare and serve food using accepted sanitary practices;

Ability to receive and make change and operate point of sale terminal;

Ability to deal effectively with students, staff, school administration, and co-workers;

Willingness to perform routine kitchen duties;

Daily attendance is required;

Physical condition commensurate with the lifting demands of the position.

Position Summary/Responsibilities:

Supervises and coordinates the activities of workers engaged in preparing, cooking, and serving meals;

Participate in the preparation, cooking and serving of meals;

Supervises the preservation and storage of food;

Orders food and supplies;

Coordinates and insures adherence to safety and sanitary procedures in the food preparation area;

Supervises and participates in the cleaning and care of kitchen equipment;

Supervises the training of kitchen staff, has responsibility for evaluating building employees;

Maintains records of inventory, production, daily meal counts, and sales;

Maintains time and payroll records;

Plans work schedule;

Oversees free and reduced lunch program at school;

Understands and operates computerized cash register system;

Other duties and responsibilities as assigned.

Questions regarding this posting should be directed to:

Name: Joy Farrell

Title: Asst. Director of Food Service

Email: [email protected]

All new employees must be fingerprinted and cleared for employment through the NYSED before employment begins.

The Greece Central School District does not discriminate on the basis of sex, race, color, religion, national origin, political affiliation, sexual orientation, marital status, ancestry, age, disability, or any other status protected by law.

To find out more about what Greece Central School District has to offer our employees, please click here ( .