Restaurant Manager
Restaurant Manager –
As a Restaurant Manager, you will oversee daily cafe operations, develop future leaders, and help deliver the fresh food and friendly service.
What We Offer
- Competitive management pay
- Health care benefits (medical, dental, vision, FSA)
- Flexible scheduling to support work life balance
- Paid Time Off
- 401k with company match
- Paid, on the job leadership training
- Meal and cafe discounts
- Dining perks across all our brands
- Discounts with partner brands including Verizon, Dell, gyms, and more
- Real advancement and long term career growth opportunities
- WOW a Friend Foundation – Employee Assistance Program
Responsibilities
What You Will Do
Operational Excellence and Guest Experience
- Lead day to day cafe operations while ensuring a consistently warm and welcoming guest experience
- Uphold food quality, safety, and service standards
- Ensure compliance with company policies and all local, state, and federal regulations
People and Culture Leadership
- Hire, train, coach, and develop a high performing cafe team
- Foster a people first culture built on respect, teamwork, and growth
- Empower Assistant Managers, Shift Supervisors, and associates to succeed and advance
Business and Financial Management
- Drive sales, labor efficiency, and cost controls to meet business goals
- Support financial performance through planning, execution, and accountability
- Protect company assets and maintain strong operational controls
Community and Brand Engagement
- Support cafe marketing initiatives and guest engagement efforts
- Live our mission of serving food with purpose every day
Qualifications
- 1 to 3 plus years of restaurant or retail management experience
- Strong leadership, coaching, and communication skills
- Passion for guest service and team development
- Ability to lead in a fast-paced environment
- ServSafe Food certification a plus, training provided
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