Line Cook
We are an established, family run restaurant serving authentic pizza and pasta. For 20 years we have offered high quality, accessible Italian classics while also presenting new elements, to broaden the appreciation of Italian flavors. We take every chance to utilize local and organic farm produce to showcase inventive new dishes.
We are seeking an energetic, experienced cook for our small kitchen, to maintain the quality of our standard menu while also bringing creativity and skill to producing specials.The atmosphere in both the front and back of house is casual. We do not believe in high pressure but always strive for excellence in our food quality, presentation and service. Joining us brings a balance between working independently but with close co-workers, under the direction of our Executive Chef/owner.
Applicant must show stable work history, have a professional demeanor, good communication skills and be familiar with all aspects of food preparation and safety. Please send resume as an attachment via e-mail.
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