Pro-Plus Commercial Kitchen Equipment Technician
- Work-life Balance
- Excellent benefits
- 401K with company match
- Paid vacation
- Family/team work environment
What You'll Be Doing
Install, diagnose, repair, and perform preventive maintenance on commercial cooking equipment i.e. convection ovens, conveyor-ovens, combi-ovens, fryers, grills, slicers, steamers and microwaves. Experience servicing refrigeration equipment is a plus! All Technicians are expected to promote our Company's core beliefs regarding quality service and fair-minded business solutions, by providing a relationship of trust that provides loyalty, satisfaction, and assurance to our clients. All Technicians must foster a positive experience and healthy outcome for our clients and Company as a whole.
Min Compensation USD $30.00/Hr. Max Compensation USD $37.00/Hr. Responsibilities
- Install new commercial kitchen equipment to include dishwashers, conveyers, ovens, stoves, kettles, fryers, steamers and ice machines.
- Diagnose commercial cooking equipment performance through observation, testing, and setup.
- Disassemble and re-assemble equipment to perform trouble shooting, preventive maintenance, and repair
- Able to read, understand and quote customer prices.
- Operate hand tools, power tools, gauges, and measuring equipment to perform service of unit.
- Lift, carry, pull, and push components and/or equipment to test, setup, or maintain equipment.
- Give and take written and verbal instructions.
- Complete documents to verify work performed.
- Operate a commercial vehicle and trailer.
- Work flexible hours as required as well as on-call nights and weekends when assigned.
- Explain service charges and work performed to the customer.
- Specific Industry Certification/License
- High school diploma or equivalent required
- Must be able to drive extended hours for assigned calls which could require up to 8-10 hours of driving time, on occasion
- Must be able to operate a vehicle safely and legally
- Must be able to lift up to 50 pounds
- Must not exceed ladder ratings
- Must be able to climb ladders multiple times, including climbing ladders to access rooftops comfortably and routinely with extension and/or fixed ladders
- Must be able to haul/carry equipment and tools to roof via ladders
- Must be able to wear helmets, safety goggles, fall protection harness and safety boots to safely perform job duties
- Continuously requires vision, hearing, twisting, and talking
- Continuously requires walking, lifting, carrying, reaching, kneeling, pushing/pulling, bending, and crouching
- Must be able to reach your hands over your head
- Must be able to stand hard and sometimes slippery surfaces for extended periods, routinely up to 4 hours
- This position is highly physical and requires regular use of hands, fingers, walking, stooping, kneeling, and climbing ladders
- Must be able to maneuver confined access areas
- This role will be exposed to variable weather conditions, moving mechanical parts, heights, risk of electrical shock, noisy operating equipment and other variable environmental conditions based on location
- Must be able to regularly operate computer equipment, such as iPad and Cell phone
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