Corporate Catering & Events Manager

Parkday - New York [HQ]
Brooklyn, NY

We’re seeking an experienced Full Time Corporate Catering & Events Manager to lead our corporate food programs and events from planning through execution. This role is ideal for someone who understands high-volume, recurring corporate catering, excels at managing people, and takes pride in delivering consistently excellent service.

You’ll oversee day-to-day catering operations, manage and grow on-site teams, and serve as a key point of contact for both clients and internal stakeholders. Success in this role requires strong leadership, operational discipline, and a hospitality-first mindset.

What You’ll Do

  • Lead corporate catering programs and events, including daily meal service, recurring office catering, and special events

  • Own staffing operations: hiring, onboarding, scheduling, training, and performance management

  • Build and manage on-site service teams, ensuring proper coverage and high standards of execution

  • Act as the primary client contact for corporate catering programs and events

  • Oversee logistics including timelines, staffing plans, equipment, deliveries, and setup/breakdown

  • Maintain consistent standards for food presentation, service flow, and guest experience

  • Ensure all operations comply with food safety, sanitation, and health regulations

  • Communicate clearly with internal operations, culinary teams, and vendors

  • Troubleshoot service issues in real time and implement long-term process improvements

  • Track labor needs and support forecasting for staffing and event volume

  • Contribute to the development of SOPs and training materials

Who You Are

  • 3+ years experience in corporate catering, hospitality operations, or events management

  • Proven experience hiring, training, and managing service staff

  • Strong leadership presence with the ability to motivate and hold teams accountable

  • Highly organized, detail-oriented, and comfortable managing multiple programs at once

  • Professional, confident, and polished in client-facing environments

  • Calm, decisive, and solutions-driven under pressure

  • Passionate about food, hospitality, and operational excellence

What We Offer

  • Leadership role with real ownership and growth opportunity

  • Collaborative, hospitality-driven work environment

  • Opportunity to build and lead teams within a growing company

To apply, please email your resume and cover letter to [email protected]
Posted 2026-01-21

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