Bartender

Who We Are

Fortuna is a vibrant Mediterranean restaurant in Manhattan’s East Village. We’re a small, passionate team that takes pride in great food, genuine hospitality, and building something meaningful together.

The Role

We’re looking for an experienced and personable Bartender to bring energy, professionalism, and a genuine love of hospitality to our restaurant. As a bartender you’re comfortable behind a busy bar, know your spirits and wine, and make every guest feel welcome from the moment they sit down, making every guest feel taken care of from start to finish.

Responsibilities

Bar Operations

• Prepare and serve cocktails, wine, beer, and non-alcoholic beverages to restaurant and bar guests
• Maintain a clean, organized, and fully stocked bar at all times
• Open and close the bar according to established procedures
• Handle cash and POS transactions accurately
• Support the floor team during service as needed

Who Thrives Here

• Guest Experience – make every guest feel welcome and valued from the moment they sit down
• Teamwork – collaborate with kitchen, servers, and management for seamless service
• Menu Knowledge – know our food, drinks, and our unique offerings inside and out
• Efficiency – stay organized and composed during a busy service
• Integrity – hold yourself to a high standard, every shift
• Communication – clear, professional, and proactive with guests and teammates alike

Qualifications

• 2+ years of bartending experience, preferably in a full-service restaurant or bar
• Solid knowledge of cocktails, spirits, wine, and beer
• Experience with POS systems
• Fluent in English

What You Bring

• A genuine authenticity and a passion for hospitality and guest connection
• Professionalism, reliability, and a positive attitude
• Flexibility with evenings, weekends, and holidays

We’re constantly working to improve our team and guest experience. If this sounds like you, we’d love to hear from you.