Line Cook
Location: New York, NY
Position: Full-Time / Hourly
Hourly Range: $20.00 - $25.00
Gjelina New York is seeking an experienced and detail-oriented Line Cook to join our culinary team. We are looking for someone who takes pride in their craft, works with focus and consistency, and thrives in a fast-paced, collaborative kitchen environment.
The Line Cook is responsible for preparing and executing menu items according to Gjelina's recipes, standards, and expectations for quality and presentation while maintaining a clean, organized, and efficient station throughout service.
Responsibilities- Prepare and execute menu items accurately and consistently according to recipes and standards.
- Set up and maintain a clean, organized, and fully stocked station before, during, and after service.
- Follow proper food handling, sanitation, labeling, storage, and temperature-control procedures.
- Maintain high standards for food quality, freshness, portioning, and presentation.
- Communicate effectively with chefs, expos, and fellow BOH team members throughout service.
- Work efficiently and with a sense of urgency during high-volume service.
- Assist with prep, receiving, organization, and other kitchen responsibilities as needed.
- Minimize waste and properly care for ingredients, equipment, and kitchen tools.
- Follow all health, safety, and sanitation standards.
- Support a respectful, professional, and team-oriented kitchen culture.
- Previous line cook or professional kitchen experience preferred.
- Strong knife skills and basic knowledge of professional cooking techniques.
- Ability to follow recipes, direction, and established kitchen procedures.
- Comfortable working in a fast-paced, high-volume environment.
- Reliable, punctual, organized, and able to work effectively as part of a team.
- Ability to stand for extended periods and perform the physical duties required in a professional kitchen.
- Flexible availability, including evenings, weekends, and holidays as needed.
We are looking for cooks who are passionate about food, committed to consistency, and eager to learn and grow within a strong culinary team.
Gjelina is an Equal Opportunity Employer and is committed to creating an inclusive workplace for all employees.
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