Wine Director
We strive to cook good food, pour good wine and hospitably serve. We have a great team who share our values of passion, curiosity, and diversity. Summary of Position
As the Wine Director you will work closely with the Owner/Operator to efficiently manage day-to-day functions of the restaurant as a whole and the wine program specifically. Key responsibilities will include assisting with hiring, training, and the development of team members. Overseeing the wine program in conjucntion with the Owner/Operator and Sommelier Team is a chief task of the job. Most importantly, you will assist in managing the guest experience to ensure a consistent level of excellence. What Claud Provides You
The individual and the important work they provide for Claud's guests is greatly valued to us. We want to offer our employees the best benefits experience, so they know how important their determination is to our company. This is an NYC based, full-time salaried position with company paid health benefits, performance-based incentives, and ongoing professional development and educational opportunities.
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