General Manager
General Manager - Historic Restaurant
We’re looking for a General Manager who can steward a piece of New York history while leading it into its next chapter. This landmark restaurant is more than a dining room, it’s an institution. The ideal candidate combines operational expertise with the confidence and presence to be the face of a legacy brand.
What You’ll Do:
- Oversee all aspects of daily operations, ensuring service feels as genuine and welcoming as if you were hosting guests in your own living room.
- Own the room: be the confident, capable face of the restaurant.
- Manage back-office operations with systems like Toast, OpenTable, MarginEdge, and Harri.
- Mentor, train, and build a team that thrives in high-energy service environments.
- Collaborate with ownership on budgets, forecasting, and strategic growth.
- Maintain a deep understanding of NYC's dining culture and align the restaurant with the neighborhood’s evolving identity.
What You'll Bring:
- 2+ years as a GM or Director of Operations in high-volume, high-profile restaurants.
- Experience leading large teams and elevating guest experiences.
- The personality to energize a room, connect with guests, and sell the brand.
- Knowledge of NYC dining culture and community engagement.
- Drive to help grow a legacy into the future.
Why Us:
You’ll have the rare chance to run a historic NYC restaurant while shaping its nightlife future, while growing with a group that’s rapidly expanding across New York.
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