Bakery Production Associate

Costanzo's Bakery

Come make dough with us!

Join a small team of dedicated operators producing Buffalo's Favorite Sandwich Rolls!

This position is for second shift (1pm-10pm) and offers a shift differential of $.50/hour in addition to the base rate

Currently hiring for entry level operators, minimal experience is acceptable, but there is room to grow in both responsibilities and compensation!

Weekends off, regular schedule is Monday-Friday

Overtime - Expect anywhere from 5-10 hours of overtime per week during the summer months

Responsibilities include:

• Works at different work stations or tasks as production needs require including Mixer, Divider, Stretching, Roll-Line, Operator, Stretcher, and Oven, to name a few.
• Prepare machines to start a production cycle, performing calibration, cleaning and other activities
• Monitor and properly adjust machine settings
• Supply raw material or parts to semi-automated machines
• Check parts with precision, using appropriate measuring tools
• Conduct tests to check the operation of machines, on a regular basis
• Troubleshoot issues that might occur during the shift
• Verify output to detect any machine-related mistakes or flaws
• Create and manage records of approved and defective units or final products
• Create and maintain activity logs
• Adhere to health and safety regulations

Requirements include:

• 1+ year of experience of working in a Packaging & Production Operator position is a plus
• Excellent understanding of production procedures
• Strong analytical skills with great attention to detail
• Strong teamwork and communication skills

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this Job, the employee is regularly required to stand; walk and use hands to finger, handle, or feel. The employee is frequently required to reach with hands and arms.

The employee is occasionally required to climb or balance; stoop, kneel, crouch, or crawl; talk, hear, taste, and smell.

The employee must regularly lift and /or move up to 15 pounds, frequently lift and/or move 20 up to

30 pounds and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision and color vision. Work posture requirements include: bending, crouching, twisting, reaching and pushing.

While performing the duties of this Job, the employee is regularly exposed to moving mechanical parts.

The employee is frequently exposed to wet and/or humid conditions and extreme heat. The employee is occasionally exposed to high, precarious places and risk of electrical shock. The noise level in the work environment is usually moderate

Costanzo’s Bakery provides equal employment opportunities (EEO) to all employees and applicants for Employment without regard to race, color, religion, sex, national origin, age, disability or genetics.

In addition to federal law requirements, Costanzo’s Bakery complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Work Remotely

• No

Job Types: Full-time 1PM-9PM

Salary: $17-20.00 per hour

Benefits:

 

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Health insurance
• Life insurance
• Paid time off
• Referral program
• Vision insurance