HOSTESS HOST
:
POSITION SUMMARY: Ensures patients receive correct menus and meal trays in a timely manner. Assists the patients in completing their daily menus in compliance with their physician's diet prescription. Maintains unit floor supply levels; rotates the stock on unit. QUALIFICATIONS: EDUCATION: Preferred: - High School education, course work in Nutrition or Diet Therapy.
LICENSE: PROFESSIONAL CERTIFICATIONS: W ORK EXPERIENCE: Preferred: - One year in hospital food service or diet office.
SKILLS: Minimum : - Demonstrated ability to handle confidential information with discretion and ability to deal with the public in a professional and courteous manner.
- Ability to meet deadlines, manage multiple priorities and enhance the spirit of teamwork through effective role modeling.
- Computer literacy.
Preferred : - Experience with Microsoft Office products including word, excel and power point.
- Salary Range: $16.97-$17.84
Location: Finger Lakes Health · Nutritional Services Schedule: Limited Part Time, Day/Evening
- High School education, course work in Nutrition or Diet Therapy.
- One year in hospital food service or diet office.
- Demonstrated ability to handle confidential information with discretion and ability to deal with the public in a professional and courteous manner.
- Ability to meet deadlines, manage multiple priorities and enhance the spirit of teamwork through effective role modeling.
- Computer literacy.
- Experience with Microsoft Office products including word, excel and power point.
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