Pastry Cook

Pastry Cook

Isle of Us is a community composed of passionate, committed, and mindful members dedicated to making the world a better, healthier and more inclusive place, offering healthful made-to-order and prepared foods produced from locally sourced ingredients, along with a curated, evolving selection of consciously crafted home goods.

We are looking for a pastry production cook to join our team!

This position requires the ability to do many different types of tasks to create a delicious experience for our guests. 

Evening shifts needed, as well as weekend availability

We are currently seeking a skilled and motivated Pastry Prep team member to join our team. We are looking for someone with a well-rounded background in both sweet and savory pastry production. This role is ideal for an individual with culinary or bread/pastry training and prior professional kitchen experience who thrives in a collaborative, excellence-driven environment.

This hands-on position requires familiarity with bread baking, laminated doughs, cookies, and various seasonal sweet and savory bakes.

**Key Responsibilities:**

* Prepare and produce a diverse range of baked goods, including cakes, cookies, brownies, breads, seasonal pastries, and savory items .

* Accurately scale, mix, shape, bake, and finish pastries with precision and consistency.

* Adhere to recipes while maintaining a clean and efficient workspace.

* Assist with both sweet and savory prep tasks according to the daily production schedule.

* Collaborate effectively with the Chef to achieve production goals.

* Maintain a clean and organized work area, ensuring proper handling of equipment and ingredients.

* Contribute to the ongoing refinement of recipes and systems as needed.

**Ideal Candidate Profile:**

* Possess hands-on pastry or kitchen experience (culinary/pastry school, bakery/café work.

* Comfortable with both sweet and savory pastry preparation, including lamination, custards, and savory fillings.

* Demonstrates a strong sense of timing, attention to detail, and a clean, organized working style.

* Enjoys learning and improving techniques within a fast-paced, high-standard environment.

* Is reliable, communicative, and a dedicated team player.

* Capable of lifting 50+ lbs and standing for extended periods.

* Interested in being part of a growing and thoughtful bakery team with opportunities for advancement.

If you believe you are a good fit for this role, we encourage you to apply.