Bar Back / Busser / Food Runner Seasonal

Job Description

Job Description

Bar Back/Busser/Food Runner - Hotel Canandaigua: Canandaigua, NY

Midas Hospitality is recognized as one of the Top 100 U.S. Employers in 2021 (by MogulRecruiter). Ranking #30 for talent, #13 for diversity, #33 for best in minorities, #16 for blacks and #11 for women.

Start Your Journey with Midas Hospitality:

Midas Hospitality is seeking a Bar Back/Busser/Food Runner to join our team at Hotel Canandaigua located in Canandaigua, NY who can work in collaboration with our other staff to ensure prompt, elevated, and hospitable service. The Bar Back will assist in cleaning the bar, preparing garnishes, ensuring the bar is well stocked for service, and aid the Bartenders with any needs they might have. The Barback will be knowledgeable of all menu items, steps of service, and be comfortable in a high volume setting. It is important that the Barback shows a passion for the guest experience and a willingness to learn.

What You Will Be Doing :

• Assisting in all opening and closing duties with the Bartender and Restaurant Staff. This will entail stocking liquor, beer, wine, and any other items that might not be listed, checking for proper garnishes, glassware is ready for service, and any duties that might be assigned.
• Assist in greeting guests with water.
• Assist in delivering food to tables or patrons behind the bar.
• Follow all alcohol service laws and safety standards.
• Have a sense of urgency, while maintaining high service standards.
• Monitoring and refilling of ice, liquor, wine, beer, napkins, straws, and any other items that might not be listed.
• Maintain cleanliness behind the bar but also for our guests. This entails wiping down counters, removing plates and glasses, sweeping, mopping, and any other items that might not be listed.
• The ability to assist our bartenders and restaurant staff with the creation of drinks as needed for prompt and hospitable service and assisting with food orders when needed.
• When needed, take orders, use the POS system, execute payment, and any other items that might not be listed.
• Be a warm and hospitable presence for our guests.
• Be able to lift up to fifty pounds and be in an environment with constant motion, primarily standing, and the continuous ability to crouch.
• Any duties not listed as assigned by the Manager on Duty within reason to accommodate the needs of our business and our guests is expected.
• Nights, weekends and holidays required.

The Ideal Candidate:

• Must be of legal age to serve alcohol

About Us:

From humble beginnings in 2006 to an enterprise being driven by more than 1,000 people today, Midas Hospitality has never lost sight of our #1 priority - people. Currently, Midas Hospitality operates 40+ hotels in 14 states with a focus on select-service and extended-stay properties for leading brands such as Marriott, Hilton and IHG. At Midas Hospitality, we make room for people's dreams . That means building a company where people love to work, our financial partners love the results and everyone loves the experience.

As a people-first organization, we offer opportunities to grow and benefits to flourish for anyone with a desire to serve others and a tremendous work ethic. We aim to competitively compensate our associates and reward their contributions.

Please visit our website for more information:

We offer a range of benefits including, but not limited to:

• Growth and development tools and access to learning
• Robust PTO policies
• Medical/Dental/Vision Coverage
• 401k matching
• Employee Assistance Program
• Discounted products and services

Midas Hospitality is proud to be a drug free workplace and equal opportunity employer.