Server

Fine Dining Server with Sommelier Experience

Rosa Wine Lounge, Tribeca, NY

Full-Time / Part-Time

Competitive hourly wage + tips | Wine education opportunities | Employee dining discounts

At Rosa Wine Lounge we are committed to delivering an exceptional fine dining experience with a strong emphasis on elegance, attention to detail, and culinary artistry. Our wine program is a cornerstone of our guest experience, and we’re looking for a service professional with sommelier experience who shares our passion for hospitality, wine, and excellence.

We are a Latin wine lounge rooted in tradition, driven by excellence, and devoted to soulful hospitality. Every dish tells a story. Every guest matters. Every detail counts.

Position Summary:

We are seeking an experienced Fine Dining Server with a solid background in wine service to join our front-of-house team. The ideal candidate will provide gracious, knowledgeable, and efficient service while guiding guests through our wine list with confidence and enthusiasm. A strong understanding of food and wine pairing, wine storage, and service standards is essential.

Responsibilities:

- Provide outstanding table-side service in a refined, high-paced environment

- Assist guests in selecting wines that enhance their dining experience

- Maintain a strong knowledge of our wine list, including vintages, varietals, regions, and producers

- Execute proper wine service, including decanting, glassware selection, and temperature management

- Collaborate with the sommelier team and management to stay informed of new additions and vintage changes

- Uphold cleanliness, organization, and elegance in all service areas

- Provide education and recommendations to both guests and fellow staff members as needed

- Maintain compliance with all health and safety regulations

Requirements:

- Minimum 2 years of fine dining service experience

- Sommelier certification or equivalent wine knowledge strongly preferred (WSET, CMS, etc.)

- Strong communication and interpersonal skills

- Ability to multitask and remain composed in high-pressure situations

- Passion for hospitality and an eye for detail

- Flexible availability, including evenings, weekends, and holidays

- Must be of legal age to serve alcohol

Perks & Benefits:

- Wine training and educational tastings

- Opportunities for advancement within a growing restaurant group

- Team-oriented and professional work environment

- Health benefits available for full-time employees

- Staff meal provided during shift

How to Apply:

Please submit your resume and a brief cover letter outlining your relevant experience and passion for wine service to [email protected]

We look forward to welcoming a knowledgeable and gracious professional to our team!