Server

Momoya - Soho
New York, NY
Momoya SoHo — Now Hiring Experienced Server/Bartender

About Momoya SoHo

Located in the heart of SoHo, Momoya SoHo is a well-established Japanese restaurant known for its refined interpretation of traditional and modern Japanese cuisine. Our menu features high-quality sushi, seasonal ingredients, premium sake, wine, and handcrafted cocktails, all served in a warm and sophisticated atmosphere. For over a decade, we've been committed to providing exceptional food, genuine hospitality, and memorable dining experiences.

We are currently looking for an experienced Server/Bartender to join our team.

Qualifications
  • Minimum 2 years of restaurant serving experience

  • Bartending experience required

  • At least 1 year of experience in a Japanese restaurant preferred

  • Knowledge of sushi, Japanese cuisine, sake, wine, and classic cocktails

  • Friendly, professional, and guest-focused attitude

  • Strong communication and teamwork skills

  • Ability to multitask and thrive in a fast-paced environment

  • Weekend availability is required

  • Attention to detail and commitment to excellent hospitality

Responsibilities
  • Provide exceptional service to guests throughout their dining experience

  • Take food and beverage orders with confidence and accuracy

  • Prepare and serve cocktails, sake, wine, beer, and other beverages

  • Recommend menu items and beverage pairings

  • Maintain a clean and organized bar and dining area

  • Work closely with the kitchen and front-of-house team to ensure smooth service

  • Follow all responsible alcohol service guidelines and restaurant standards

What We Offer
  • Competitive pay

  • Flexible scheduling

  • Supportive team environment

  • Opportunity to grow within an established and respected Japanese restaurant

Location

Momoya SoHo
47 Prince Street
New York, NY

How to Apply

Please email your resume to apply. If you have bartending experience, please include it in your resume or cover letter.

We look forward to meeting passionate hospitality professionals who take pride in delivering outstanding guest experiences.

Posted 2026-07-12

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