Kitchen Server
From Daniel Humm Hospitality, Clemente Bar is a food and drink destination located above Eleven Madison Park in New York City. The space includes a cocktail lounge with an à la carte menu, as well as a chef’s counter featuring rotating menus and experiences — a small but dynamic space with something for everyone.
Across the kitchen, bar, and dining room, our teams share a commitment to craft, care, and continual learning. We look for people who take pride in what they do, support one another, and want to build something meaningful together.
We are looking for passionate and experienced people to join our Dining Room team.
As a Kitchen Server you will gain a solid understanding of our style of service and our company's culture. This position lays the groundwork for all future opportunities for growth within our team.
Requirements for Success:
- Commitment to excellence
- Desire to learn
- Passion for food and hospitality
- Positive attitude
- Wholeheartedly enjoy "Making it Nice"
- Proof of COVID vaccine
What we offer:
- Competitive Compensation and Tip Structure
- Focused professionals pursuing a common goal
- Weekly education classes on various topics including, wine, spirits, restaurant culture
- Generous employee referral program
- Competitive benefits package, including, health insurance, 401K, paid time off
- Continual growth opportunities.
This is an amazing opportunity to be a part of our team and grow with us!
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