Host
Host at Burger Village
Are you a highly skilled and enthusiastic individual looking for an immediate opportunity in the food industry? Do you enjoy providing excellent customer service in a fun and loving environment?
Burger Village, a renowned brand in the food and beverage industry, is seeking talented Hosts to join our dynamic team. With over 20 years of experience in restaurant management, Burger Village is dedicated to providing customers with a qualitative dining experience by serving healthy organic meals alongside great customer service. Join us and be a part of our mission to promote healthy eating with busy lifestyles.
Overview:
Burger Village is a dream concept and creation of four Long Islander brothers - Sam, Nick, Vick & Ravi. Our brand opened its first location in 2013 in Great Neck, NY, and has since expanded to multiple locations across New York, California, and Canada. We pride ourselves on our operations, cooking skills, recipes, management, marketing, and service, which have earned us a loyal customer base.
Why should you apply?
- Enjoy an employee discount on our delicious organic meals
- Learn valuable skills in customer service and food industry
Responsibilities:
- Greet and seat customers with a friendly and enthusiastic attitude
- Manage reservations and waitlist efficiently
- Provide menu recommendations and answer customer inquiries
- Ensure a clean and organized dining area
Requirements:
- High school degree or equivalent
- Availability to work on weekdays, weekends, and flexible shifts
Location: Huntington Station 350 Walt Whitman Rd, Huntington Station, NY 11746, USA
If you are a motivated individual with a passion for excellent customer service, apply now and join the Burger Village team!
With over 20 years of experience in food industry and restaurant management, Burger Village is a dream concept and creation of four Long Islander brothers – Sam, Nick, Vick & Ravi. They have also owned QSRs and full service restaurant in the past; and due to their expansive individual experiences each of them has their unique contribution to Burger Village such as operations, cooking skills, recipes, management, marketing and service which overall provides customers with a qualitative dining experience.
By keeping in mind the need to eat healthy with busy lifestyles of today gave us an idea which finally came up as Burger Village where everyone can eat healthy organic meals alongside a great customer service. Burger Village opened its first location in 2013 in Great Neck, NY and since then we have opened up locations in Park Slope and Downtown Brooklyn, Hicksville, Farmingdale and Astoria. We expanded all the way to San Luis Obispo, California and Edmonton Canada. Burger Village believes in serving the best, so our consumers can recognize what our values are.
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