Restaurant Server
Job Description
Job Description
Denny's is NOW HIRING EXPERIENCED SERVERS and supervisors (MUST HAVE EXPERIENCE) for all shifts, including late night shift
FOR all ALBANY AREA LOACTIONS (Queensbury, Saratoga Spgs, East Greenbush, Schenectady).
HIGHER PAY FOR LATE-NIGHT SHIFT & OVERNIGHT SHIFT
Restaurant Server Duties and Responsibilities
- Greet customers and answer any questions they have about the menu
- Explain daily specials and take food and drink orders
- Put orders in and deliver food and drinks to customers
- Process checks and payments
- Help clean the table for the next customer
- Complete side work as needed
Restaurant Server Requirements and Qualifications
- High school diploma or GED certificate
- Experience in bartending, hospitality, or as a host/hostess, food server, or barista (preferred)
- Customer service, multitasking, and interpersonal skills
- Ability to memorize and recall menu items
- Physical stamina to work on your feet throughout your shift
Some benefits of working as a Denny's team member include:
- Competitive wages
- Flexible schedules
- Meal Discounts
- Other benefits
- Supervisory opportunity
Advancement opportunities (promotion from within)
If this sounds like a fit for you, stop in, apply and ask to speak with a manager today!\nCompany DescriptionDenny's (also known as Denny's Diner on some of the locations' signage) is a table service diner-style restaurant chain. It operates over 1,600 restaurants in the United States (including Puerto Rico and Guam), Canada, United Kingdom, Mexico, Dominican Republic, El Salvador, Curaçao, Costa Rica, Guatemala, Venezuela, Honduras, Japan (transliterated as デニーズ Denīzu), New Zealand, Qatar, Philippines and United Arab Emirates.
Denny's is known for always being open, serving breakfast, lunch, and dinner around the clock. Denny's does not close on holidays and nights, except where required by law. Many of the restaurants are located in proximity to freeway exits, bars, and in service areas. Denny's started franchising in 1963, and most Denny's restaurants are now franchisee-owned.
Company Description
Denny's (also known as Denny's Diner on some of the locations' signage) is a table service diner-style restaurant chain. It operates over 1,600 restaurants in the United States (including Puerto Rico and Guam), Canada, United Kingdom, Mexico, Dominican Republic, El Salvador, Curaçao, Costa Rica, Guatemala, Venezuela, Honduras, Japan (transliterated as デニーズ Denīzu), New Zealand, Qatar, Philippines and United Arab Emirates.\r\n\r\nDenny's is known for always being open, serving breakfast, lunch, and dinner around the clock. Denny's does not close on holidays and nights, except where required by law. Many of the restaurants are located in proximity to freeway exits, bars, and in service areas. Denny's started franchising in 1963, and most Denny's restaurants are now franchisee-owned.
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